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Household Income, Expenditure, and Consumption Survey, HIECS 2004/2005

Egypt, 2004 - 2005
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Reference ID
EGY_HIECS_2004_HD_V2.0
Producer(s)
Economic Research Forum, Central Agency For Public Mobilization & Statistics
Collections
Income and Expenditure Surveys ERF Harmonized Datasets
Metadata
DDI/XML JSON
Created on
Feb 19, 2014
Last modified
Oct 30, 2014
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Source of energy for cooking (SCOOK)

Data file: Egypt04-HH-V2

Overview

Valid: 47095
Valid (weighted): 47095
Invalid: 0
Invalid (weighted): 0
Type: Discrete
Decimal: 0
Start: 51
End: 51
Width: 1
Range: 1 - 5
Format: Numeric
Weighted variable: V2686

Questions and instructions

Categories
Value Category Cases Weighted
1 Electricity 30 30
0.1%
2 Gas 44289 44369
94.2%
3 Kerosene 2620 2545
5.4%
4 Wood & coal 119 115
0.2%
5 Others 37 37
0.1%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

Description

Definition
Distinguish between different sources of energy for cooking
Universe
All households
Source of information
Data Dictionary & Questionnaire/Codebook

Imputation and derivation

Coder instructions
Original survey variable recoded/renamed (Ref: Data dictionary.pdf)

Others

Notes
GENERAL NOTES
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COUNTRY SPECIFIC NOTES
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The source of electricity is assumed to be public since there is no distinction between public and private networks
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